Tropical Fruit Bars
(Printable Recipe)
1/2 cup raw cashews
1/4 cup raw almonds
1/2 cup chopped dates
1/4 cup dried pineapple pieces
1/4 cup unsweetened shredded coconut
1 tablespoon orange zest
2 tablespoons orange juice
In food processor, pulse all ingredients until it resembles a well chopped paste. Line a mini bread pan with saran wrap. Pat fruit and nut paste into bottom of pan. Remove and slice into four bars. Wrap each bar in saran wrap. Store in refrigerator.
Do you have any left?
ReplyDeleteWho thinks of this stuff? Seriously? You guys are amazing.
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