Occasionally, I like to make a few items in bulk and put them away in the freezer or pantry. One of my favorites is this Freezer Fruit Crisp Topping. The crisp topping is perfect and allows for some slight variation for your own taste. It crumbles nicely straight from the freezer atop your favorite fruit for a crisp or a crumble pie topping.
Freezer Fruit Crisp Topping
4 cups rolled oats
1 cup granola
2 cups chopped walnuts or pecans
2 cups brown sugar
1/2 cup flour
1 teaspoon nutmeg
1 Tablespoon cinnamon
1 1/2 cups butter
Blend all together until crumbly. Divide and store in freezer quart bags until ready to use. Label. Makes 3 bags for 8 x 8 pans or pie pan sizes up to 10".
This is such a good idea. Do you actually freeze the topping or is it just stored in freezer bags? I love the food and recipes you feature on your blog. This is a great place to visit. I hope you are having a good day. Blessings...Mary
ReplyDeleteYes, Mary you do freeze the topping. We're glad you liked the idea.
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